Jubilee First Avenue

The place

Sutton Place’s favorite kitchen for the past 16 years, Jubilee brings elegance to casual dining in a quaint and vibrant atmosphere. Famous for serving a delicious variety of mussels, other specialties include striped bass, sea scallops, steak frites and French cuisine essentials such as steak tartare, escargots and profiteroles. Available for private parties.

The best mussels in town. Who would have thought that moving to a larger space would improve this cozy, superb restaurant? Excellent menu, reasonably priced wines and attractive crowd make it a destination place.

Opentable Dinner - Dined on 04/01/2013

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